GLF Live with Rattan Lal
From food to water to emissions, the transformative powers of soil – a single tablespoon of which can hold more microbes than all people on Earth – are so abundant that it seems self-evident soil will have a heyday in political and scientific attention. It’s just a matter of when. And so, in this GLF Live, we’ll hear from one of the foremost soil scientists and 2020 World Food Prize recipient Rattan Lal on why soil has gone so long overlooked and how we can start to urgently tap into all the benefits it can bring.